Straight Bourbon Whiskey Dark Chocolate | Dick Taylor
A barrel-aged chocolate line from artisan craft distillery; Sonoma Brothers Distilling. Using heavy-char new American oak barrels from their three year aged 'Straight Bourbon Whiskey', the chocolate is filled and age the highest quality certified heirloom cacao from Belize for six months. The dry-aging process allows the cocoa nibs to absorb the aroma and flavor of barrel and the spirit. Once fully aged, they are turned into delicious nibs to handcraft a 70% dark chocolate bar by adding only cocoa butter and cane sugar. The finished chocolate bar is sweet with complex & pronounced oak and bourbon flavors.
Ingredients: Cacao, Cane Sugar, Cocoa Butter, Bourbon Whiskey (Organic)